Archive for November, 2008

Rogan Josh

November 30, 2008

indian recipe are very famous in the world
Find the recipe atRogan Josh
Directions-

1. In a pan, roast together coriander, cumin and poppy seeds, almonds, brown cardamoms, peppercorns, cloves, mace, coconut and grind to a paste with whole chillies, ginger, garlic and nutmeg, adding a little water in which chillies were soaked (1/2 cup) , from time to time.
2. Heat oil in cooker for about 2 minutes. Add bay leaves, cinnamon and green cardamoms. Stir for a few seconds. Add onions and fry till onions are golden brown. Add ground paste, tomatoes, turmeric and chilli powder. Stir well
3. Add 1 teaspoons curd. Stir and fry unit curd is well blended (approximately ½ minute). Add the remaining curd in the same way, a tablespoon at a time, till all curd is used. Fry till oil shows separately (approximately 3 minute).Add meat and salt Fry till meat is lightly browned. Add water. Stir well.
4. Closed cooker. Bring to full pressure on high heat. Reduce heat and cook for 10 minutes.
5. Remove cooker from heat. Allow to cool naturally.
6. Open cooker. Serve hot.

A review Samsung BL103 Digital Camera

November 28, 2008

Samsung BL103 is a 10.2 Megapixel Camera offered at Walmart. The camera is available for sale for $69 at Walmart on Black Friday. The Walmart is opens at 5 am on the Black Friday morning. You will have to get up early in the morning to take advantage of it.

Janata News

Rajma (Kidney Beans Curry)

November 27, 2008

Indian Recipe are very famous in the world.
Find the Recipe atRajma
Directions-

1. Grind together ginger and garlic into a paste.
2. Heat oil in cooker for about 3 minutes. Add chillies. Stir for few seconds. Add onions and fry till golden brown. Add ginger garlic paste. Stir for a few seconds. Add tomatoes, chilli powder and slat Cook till tomatoes are pulpy and oil shows separately (approximately 5 minutes), stirring occasionally. Add beans and water. Stir well.
3. Closed cooker. Bring to full pressure on high heat. Reduce heat and cook for 20 minutes.
4. Remove cooker from heat. Allow to cool naturally.
5. Open cooker. Partially mash beans with back of a ladle till gravy is creamy. Stir in garam masala powder. Serve hot.

Murgh Musallum (Chicken-Moghul Style)

November 27, 2008

indian Recipe are very famous in the world.
Find the Recipe atMurgh Musallum

Masala Gobi (Spicy cauliflower)

November 27, 2008

Indian Recipe are very famous in the world.
Find the Recipe atMasala Gobi

Ma Ki Dal (Whole Block Gram)

November 27, 2008

Indian Recipe are ver famous in the world.
Find the Recipe atMa Ki Dal

Gajar Halwa (Carrot Pudding)

November 27, 2008

Indian Recipe are very famous in the world.
Find the Recipe atGajar Halwa
Directions-

1. Put carrots and milk into cooker.
2. Closed cooker. Bring to full pressure on high heat. Remove cooker immediately from heat. Release pressure with slight lifting of vent weight.Open cooker.
3. Place cooker with carrots on high heat. Add sugar. Cook till liquid dries up (approximately 15 minute), stirring occasionally. Add mava and ghee. Cook still ghee shows separately (approximately 10 minute), stirring constantly. Save hot, garnished with almonds.

Chana Pindi (Chickpeas-Rawalpinidi) –

November 27, 2008

A review of Fujitsu Lifeboo P8020 Notebook

November 27, 2008

Fujitsu P8020 notebook is a ultraportable small size notebook with 12.1″ LCD with the notebook weighing a little less that 3 lb. It is neither cheap nor very powerful. It will cost you close to $2000 in its normal configuration.
Janata News

A review of HP HDX16t – Notebook

November 25, 2008

The HP HDX16t is has a wide 16 inch display screen. With included TV tuner this notebook can be used for viewing movies and multimedia. It has fast processor, good built, plenty of prts. Unfotunately the battery is only 56-Wh. A 56 Watt hour means that the battery will last for 56 hours if it drains power at 1 watt. With this notebook the battery will last only a litle above 2 hours.
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